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Study Abroad - Programs
Winter 2010
Australia/N.Zealand HRIM
January 2, 2010 - February 2, 2010


Orientation Meetings - attend all of the following:
    9/28/2009, 5 pm  102 McDowell Hall
    10/29/2009, 5 pm  006 Willard Hall
    11/16/2009, 5 pm  102 McDowell Hall
    12/10/2009, 2 pm  102 McDowell Hall

Health Meetings - attend one of the following:
    12/9/2009, 4 pm  Multi Purpose Rm Trabant
    12/10/2009, 4 pm  Multi Purpose Rm Trabant

Please note that this program is highly competitive and will accept only a limited number of applicants.
Please note that this program has an early application and first deposit deadline of April 25, 2009.

Program Overview

Spend Winter Session 2010 studying hospitality and tourism "Down Under" at the International College of Management Sydney (ICMS). Our program will take you to summer in Sydney's Manly Beach Australia and New Zealand where you will learn about the socio-cultural and environmental issues affecting the development and management of hotels, resorts, cruise ships and restaurants. We will use our visits to some operations in Australia to underscore the importance of sustainable tourism practices.

To explore New Zealand, we will board our Princess cruise ship in Auckland that will take us to several ports on both the north and south islands, including Fjordland National Park, Dunedin, and Christchurch. At some ports you will have free time, while at others we will visit local businesses such as an oyster farm and a coffee roaster. While on the cruise ship, you will be able to take some behind-the-scenes tours of the ship and listen to several of the ship’s officers discuss various aspects of cruise ship management.

With their diverse cultures and lifestyles, our stops present an ideal setting to study the relationship between service management and culture. You will have the opportunity in particular to learn about the customs and foods of Australia's Aboriginals and New Zealand's Maori.

Depending on the location and venue, you will stay in a mixture of hotels, dormitories, and of course in a cabin on the cruise ship. Most meals are provided at ICMS and all meals on the cruise ship are included, plus a number of other meals will be provided.


Courses
Students must enroll in all courses for credit and a grade; pass/fail and audit registration is not permitted.

Honors credit may be available. Check with the faculty director and the Honors program for prior approval (before departure).

All students must enroll in 7 credits, as well as the 0-credit UNIV course.

HRIM367-070 - Cruise Ship Management (3 cr.)
Focuses on cruise industry trends, including environmental, legal and political impacts; human resources, marketing, hotel operations, types of cruise ships, food and beverage and safety and security. Learn the ins and outs of the cruise industry from cruise ship managers, and participate in behind-the-scenes cruise ship tours and presentations by cruise managers.

HRIM367-071 - Environmental Issues Related to Tourism (1 cr.)
Applies some of the topics discussed in the HRIM 367-070 course to the tourism and cruise ship industry. Students will use the Internet to research environmental issues related to hospitality and tourism and learn how green technology and sustainable practices apply to the travel, tourism and hospitality industry. Requires a paper that synthesizes current environmental impact and green strategy. Students may work in teams to select one travel related segment, and compare to the cruise ship industry regarding energy and environmental issues.

HRIM381 - Management of Food and Beverage Operations (3 cr.)
Explores the management of commercial and contract food and beverage service operations. Operational systems and management controls will be the focus of the course. Topics include an overview of: current food and beverage service operations; food and beverage operational systems; menu development, purchasing, receiving and inventory control; production planning; human resource development; principles of financial and operational controls. A comprehensive business plan will be required.

UNIV370-028 - Study Abroad - Australia/N.Zealand HRIM (0 cr.) pass/fail
Students are asked to reflect upon changes in their knowledge, skills, and attitudes that occur due to their study abroad experience.
Satisfies the following requirements:
      Fulfills Discovery Learning (DLE) requirement.
Requirements
Applicants should have a G.P.A. of at least 2.5 (on a 4.00 scale).

Meeting these minimum requirements does not guarantee acceptance, which is based on academic quality and demonstrated ability to contribute to the objectives of the program. Early application is encouraged as acceptances may be made on a rolling basis and the program may fill before the application deadline. For all participants, a formal application is necessary, including a deposit, one transcript (non-University of Delaware students only), and one recommendation. An interview may be conducted in person or by telephone.

Study abroad at the University of Delaware is highly competitive. See here for an overview of the acceptance process. If you are not selected for your first choice program, we recommend moving your application and deposit to another program (by emailing your request to studyabroad@udel.edu).


Australia/N.Zealand HRIM Program Costs
Participants in the Australia/N.Zealand HRIM program will be charged University of Delaware tuition for one Winter Session and the program fee. The program fee usually covers round-trip airfare, housing, and all excursions but does not include transportation to/from the group's initial departure airport. Your specific program fee may or may not include these and other items, check with the
faculty director for details.

A $300 deposit towards the program fee must be paid by no later than April 25, 2009 , although we recommend that you pay your deposit within three working days of submitting your application. The deposit is non-refundable if you are admitted into the program. The program acceptance list will be available approximately two weeks later. See below for additional program fee and tuition payment deadlines.

UD students pay all program fee deposits by direct bank transfer via this website: http://www.udel.edu/studyabroadpayments. Non-UD students should send a check, payable to the University of Delaware, to CFIS, Elliott Hall, 26 East Main Street, Newark, DE 19716. Credit card payments are not accepted.

  DE Resident Non-DE Resident
Final Tuition based on current year 1602 4172
Final Program Fee 7350 7350
UD Registration & Activities Fee 25 25
Final Total 8977 11547

Please note that final program fees are subject to change until the group's departure date. Final program fees may be increased due to airline taxes, fuel surcharges, exchange rates, or changes in the group size.


Scholarships
Need- and merit-based scholarships are available to UD undergraduates on a competitive basis. For more details and to apply for a scholarship, go to our
scholarships page (and be sure to submit scholarship materials by the deadlines).
Deadlines
All payments and application materials are due by 5:00pm on the dates listed below: Please note that this program is highly competitive and will accept only a limited number of applicants.
  • Application and $300 deposit deadline: April 25, 2009
  • $1500 deposit deadline: May 15, 2009
  • $1500 deposit deadline: September 10, 2009
  • Final program fee balance due: November 5, 2009
  • Tuition and Registration Fee due: December 4, 2009

Contact Information
Brian Miller
Faculty Director
Department of Hotel Restaurant and Institutional Management
2 Raub Hall
Phone:(302) 831-6077
Email:
blm@udel.edu


Fred DeMicco
Faculty Director
Department of Hotel Restaurant and Institutional Management
1 Raub Hall
Phone:(302) 831-6077
Email: fdemicco@udel.edu